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Wyenot
News - The weekly News Magazine for
Ross-on-Wye, Herefordshire
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| Issue
No. 129 - 10th January 2007 |
This
Week -
[Hatfulls! Capfulls! Three Bushel Bagfulls] [The
Traditional Apple Wassail - Blog]
[Local
Satellite Navigation Thefts - Ryefield New Year - Macmillan In The Birches
- Peace Poster Contest - Nature Photos]
[Ross Rogues - The Status Quo - Weather (or the lack thereof)]
[Home Page]
[Wyenot TV] [What's
On?] [A
to Z Site Map] [Property]
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Hatfulls!
Capfulls! Three Bushel Bagfulls!
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The
Wassail at Broome
Farm usually takes place on Twelfth Night but
this year the apple fertility ritual took place the following
Saturday. The event was an altogether merry occasion with
hot, mulled cider being served in the barn before John Edwards
led a torchlight procession into the orchard.
Once
the procession reached the orchard, twelve small bonfires,
to represent each month of the year were lit and the fertility
ceremony began. As small glasses of cider were distributed
to each member of the crowd, the Gloucestershire Wassail
Song was sung. A young boy then placed bread on the central
tree and cider was poured onto the tree's roots, in the
hope that in return there will be another good apple harvest
next year.
Everybody
then drank a toast to the tree, being encouraged to cheer
and shout as loud as they could in order to ward off evil
spirits. They were then treated to a small firework display,
before heading back to the barn where some great home cooked
pork baps, chicken pasta bake and soups were being served
along with yet more mulled cider.
Some
lively entertainment was provided by 'Fiddle and Squeeze',
followed by 'Chicken Shed Zeppelin' a group of musicians
from Brighton. A brilliant evening was had by all whilst,
raising money for The Coloco Trust.
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The
torchlit procession sets off for the orchard. Ref: DSC_2225 |

Ref:
DSC_2234 |

Warming
up to ward off the evil spirits. Ref: DSC_2243 |

The
lighting of the twelve bonfires. Ref: DSC_2278 |

Master
of Ceremonies, The Butler, aka John Edwards. Ref: DSC_2288 |

Fires
alight. Ref: DSC_2302 |
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Wyenot
News Featured Business of the Week
The
Inn on the Wye
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As a free additional benefit to those local businesses supporting
Wyenot.com, every week Wyenot News chooses one local business
at random to feature in the current issue of the weekly
on-line news magazine.
Jim
and Elin Nevin would like to welcome you to The Inn on the
Wye, which is situated at Kerne Bridge, just four miles
from Ross. This beautiful old coaching inn has retained
all of its 18th century charm whilst offering all modern
comforts, quality food and a very friendly service.
The
bar at The Inn on the Wye is comfortably furnished and has
leather settees to sink into in one area. Food is served
in the bistro, located in the bar area all day, every day
from 12:00 noon until 9:30 PM and a snack menu is available
from the bar. This dining area can seat approximately fifty
persons. There is also a separate, glazed conservatory dining
area seating up to fourteen persons, which is also available
for use as a private meeting room.....
For
further information, click
here to go to the Inn on the Wye page on Wyenot.com.
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For
more local businesses click here! |
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